Thai Basil Beef Lettuce Wraps Recipe
Thai Basil Beef Rolls are a flavorful and fresh appetizer featuring seasoned ground beef wrapped in crisp lettuce leaves with aromatic Thai basil, offering a light and tasty bite that’s perfect for sharing or a quick snack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Stovetop
- Cuisine: Thai
- Diet: Halal
Ingredients
Scale
Main Ingredients
- 1 pound ground beef
- 1 cup fresh Thai basil leaves
- 8 large lettuce leaves (such as Boston or butter lettuce)
- 2 tablespoons soy sauce
- 1 teaspoon vegetable oil
- 1 small garlic clove, minced
- 1 teaspoon sugar (optional)
- Freshly ground black pepper, to taste
Instructions
- Prepare the beef mixture: Heat vegetable oil in a skillet over medium heat. Add the minced garlic and sauté until fragrant, about 30 seconds. Add the ground beef and cook, breaking it up with a spoon, until browned and cooked through, approximately 5-7 minutes.
- Season the beef: Stir in the soy sauce, sugar if using, and freshly ground black pepper. Cook for an additional 2 minutes to let the flavors meld together. Remove from heat and let cool slightly.
- Assemble the rolls: Lay out the lettuce leaves on a serving platter. Place a spoonful of the cooked beef mixture onto each leaf, then top with several Thai basil leaves. Wrap the lettuce around the filling to form a roll.
- Serve: Serve the Thai Basil Beef Rolls immediately as a fresh appetizer or light meal. Optionally, accompany with a dipping sauce such as a sweet chili sauce or extra soy sauce.
Notes
- For extra spice, add chopped fresh chili to the beef while cooking.
- Use butter lettuce or Boston lettuce for sturdier wraps that hold the filling well.
- These rolls are best eaten fresh to keep the lettuce crisp.
- Can be adapted with ground chicken or pork as alternatives to beef.
- To reduce sodium, use low-sodium soy sauce.
Keywords: Thai basil beef rolls, lettuce wraps, ground beef appetizer, Thai appetizer, fresh basil rolls, easy Thai recipe
Find it online: https://cookwithyana.com/thai-basil-beef-lettuce-wraps-recipe/
