S’mores Iced Latte Recipe
Introduction
The S’mores Iced Latte is a delightful twist on your regular coffee, combining the rich flavors of chocolate and marshmallow with a refreshing chilled drink. It’s perfect for those who love the classic campfire treat but want to enjoy it in a cool, caffeinated form.

Ingredients
- 1 cup coffee
- 1 cup milk
- 2 tablespoons chocolate syrup
- 2 tablespoons marshmallow cream
Instructions
- Step 1: In a glass, mix the coffee and milk until well combined.
- Step 2: Top the mixture with chocolate syrup, then add a generous dollop of marshmallow cream on top.
Tips & Variations
- Use cold brew coffee for a smoother, less acidic flavor.
- Swap regular milk for almond or oat milk to make it dairy-free.
- For extra indulgence, toast the marshmallow cream lightly with a kitchen torch.
Storage
For best flavor, enjoy the S’mores Iced Latte immediately. If you need to prepare ahead, keep the coffee and milk mixture refrigerated separately and add the toppings just before serving.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use hot coffee instead of cold?
Yes, you can use hot coffee, but the drink will be warm rather than iced, and the marshmallow cream may melt quickly.
What can I substitute for marshmallow cream?
If you don’t have marshmallow cream, whipped cream with a drizzle of marshmallow syrup can work as a flavorful alternative.
PrintS’mores Iced Latte Recipe
A deliciously creamy S’mores Iced Latte that combines rich coffee, smooth milk, sweet chocolate syrup, and fluffy marshmallow cream for a perfect treat that captures the nostalgic flavors of a classic campfire dessert.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Ingredients
Ingredients
- 1 cup brewed coffee, chilled
- 1 cup milk (whole or any preferred type)
- 2 tablespoons chocolate syrup
- 2 tablespoons marshmallow cream
- Ice cubes, as needed
Instructions
- Prepare Coffee and Milk: Brew 1 cup of coffee and allow it to chill completely. In a glass, combine the chilled coffee with 1 cup of milk and stir well to mix.
- Add Ice: Fill the glass with ice cubes to your preferred level to chill the latte further.
- Top with Chocolate Syrup: Drizzle 2 tablespoons of chocolate syrup over the top of the iced latte for that rich chocolate flavor.
- Finish with Marshmallow Cream: Spoon 2 tablespoons of marshmallow cream on top, letting it slowly melt into the drink, adding sweetness and a creamy texture reminiscent of s’mores.
Notes
- You can use any type of milk, including dairy-free alternatives like almond or oat milk.
- Adjust the amount of chocolate syrup and marshmallow cream according to your sweetness preference.
- For a stronger coffee flavor, use espresso or increase the coffee ratio.
- This recipe is best served immediately to enjoy the contrast of cold coffee and creamy toppings.
Keywords: S’mores Iced Latte, iced coffee, chocolate coffee drink, marshmallow coffee, s’mores drink

