Refreshing Cucumber, Lemon, and Mint Infused Water Recipe
Introduction
Cucumber Lemon Mint Water is a refreshing and hydrating drink perfect for warm days or anytime you want a flavorful alternative to plain water. This simple recipe combines fresh cucumber, zesty lemon, and cooling mint to create a naturally delicious beverage.
Ingredients
- 1/2 cucumber, thinly sliced
- 1 lemon, thinly sliced
- 10 fresh mint leaves
- 4 cups cold water
Instructions
- Step 1: Place the cucumber slices, lemon slices, and mint leaves into a large pitcher.
- Step 2: Pour the cold water over the ingredients and stir gently to combine.
- Step 3: Refrigerate the mixture for at least 1 hour to allow the flavors to infuse fully.
- Step 4: Serve chilled, adding ice if desired for an extra cold drink.
Tips & Variations
- For a citrus twist, try adding lime slices or a splash of orange juice.
- Lightly muddling the mint leaves before adding them can enhance the mint flavor.
- Use sparkling water instead of still water for a fizzy version.
Storage
Store cucumber lemon mint water in the refrigerator in a covered pitcher or container for up to 2 days. For best flavor, consume within 24 hours. Stir before serving as the ingredients may settle.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use bottled or filtered water for this recipe?
Yes, bottled or filtered water works perfectly and may improve the overall taste of the infused water.
How long does the infusion take to develop flavor?
Allowing the water to infuse for at least 1 hour in the refrigerator will give a subtle flavor. For a stronger taste, refrigerate for up to 4 hours.
PrintRefreshing Cucumber, Lemon, and Mint Infused Water Recipe
A refreshing and hydrating cucumber lemon mint water, perfect for staying cool and healthy. This infused water combines crisp cucumber slices, zesty lemon, and fragrant mint leaves to create a delicious and revitalizing beverage that’s easy to prepare and great for any occasion.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes (including infusion time)
- Yield: 6–8 servings 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: International
- Diet: Low Calorie
Ingredients
Ingredients
- 1 medium cucumber, thinly sliced
- 1 lemon, thinly sliced
- 10–15 fresh mint leaves
- 8 cups cold water
Instructions
- Prepare Ingredients: Wash the cucumber, lemon, and mint leaves thoroughly to remove any dirt or residues. Thinly slice the cucumber and lemon to release more flavor.
- Combine Ingredients: In a large pitcher, add the sliced cucumber, lemon slices, and fresh mint leaves.
- Add Water: Pour 8 cups of cold water over the ingredients in the pitcher.
- Infuse: Stir the mixture gently to combine. Cover the pitcher and refrigerate for at least 2 hours to allow the flavors to meld. For best taste, infuse overnight.
- Serve: Stir again before serving. Pour the infused water into glasses and enjoy chilled for a refreshing drink.
Notes
- For a stronger flavor, muddle the mint leaves slightly before adding.
- Add ice cubes before serving for an extra cold beverage.
- You can refill the pitcher with more water once the initial infusion is finished, but the flavor will be milder.
- Use organic cucumbers and lemons if possible to avoid pesticide residues since the skin is used.
- This beverage is naturally calorie-free and suitable for all ages.
Keywords: cucumber lemon water, infused water, healthy drink, detox water, refreshing beverage, mint water
