Neiman Marcus Chicken Casserole Recipe
Neiman Marcus Chicken Casserole is a creamy, cheesy baked dish that combines tender chicken, tangy sour cream, savory cheese, and a crunchy cracker topping for a comforting meal perfect for family dinners or potlucks.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
Ingredients
Scale
Chicken
- 3 cups cooked chicken, shredded or diced
Dressing
- 1 cup sour cream
Cheese
- 2 cups shredded cheddar cheese
Cracker Topping
- 2 cups crushed buttery crackers (such as Ritz)
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the casserole evenly.
- Mix Ingredients: In a large bowl, combine the cooked chicken, sour cream, and shredded cheddar cheese, mixing them thoroughly until well blended.
- Assemble Casserole: Pour the mixture into a greased 9×13-inch baking dish, spreading evenly to cover the bottom.
- Add Cracker Topping: Sprinkle the crushed crackers evenly over the top of the mixture to create a crunchy crust.
- Bake: Place the casserole in the preheated oven and bake for 30 to 35 minutes, or until the casserole is bubbly around the edges and the topping is golden brown.
- Cool and Serve: Let the casserole cool for 5 to 10 minutes before serving to allow it to set and make serving easier.
Notes
- You can substitute sour cream with Greek yogurt to reduce fat content.
- Add cooked mushrooms or onions for extra flavor.
- Use gluten-free crackers if gluten sensitivity is a concern.
- Leftovers can be refrigerated for up to 3 days and reheated in the oven.
Keywords: Neiman Marcus Chicken Casserole, chicken casserole, baked chicken dish, creamy chicken bake, cheesy casserole
Find it online: https://cookwithyana.com/neiman-marcus-chicken-casserole-recipe/
