Hot Honey Flatbread Pizza Recipe
Introduction
This Hot Honey Flatbread Pizza is a quick and flavorful twist on traditional pizza. With gooey mozzarella, spicy-sweet hot honey, and savory pepperoni on a crispy flatbread base, it’s perfect for a casual meal or snack.

Ingredients
- 1 flatbread
- 1 cup shredded mozzarella cheese
- Pepperoni slices, as desired
- 2 tablespoons hot honey
Instructions
- Step 1: Preheat your oven to 400°F (200°C). Place the flatbread on a baking sheet.
- Step 2: Evenly sprinkle the shredded mozzarella over the flatbread, then add pepperoni slices on top.
- Step 3: Bake in the oven for 8-10 minutes, or until the cheese is melted and bubbly.
- Step 4: Remove from the oven and immediately drizzle the hot honey evenly over the pizza before slicing and serving.
Tips & Variations
- Try adding fresh basil or red pepper flakes for an extra kick.
- Swap pepperoni for spicy sausage or veggies to customize your toppings.
- Use store-bought or homemade hot honey depending on your preferred heat level.
Storage
Store leftover flatbread pizza in an airtight container in the refrigerator for up to 2 days. To reheat, warm in a skillet over medium heat or in a preheated oven at 350°F (175°C) until heated through, which helps keep the crust crisp.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use a different type of flatbread?
Yes, you can use any type of flatbread such as naan, pita, or lavash; just be mindful of the thickness as it affects baking time.
Is hot honey very spicy?
Hot honey has a balance of sweetness with a mild to moderate spicy kick depending on the brand or how it’s made, making it accessible for most palates.
PrintHot Honey Flatbread Pizza Recipe
This Hot Honey Flatbread Pizza combines the melty goodness of mozzarella cheese and spicy pepperoni with a sweet and spicy drizzle of hot honey, all atop a crispy flatbread base. Perfect for a quick and flavorful snack or light meal, this recipe is easy to assemble and bakes in minutes, delivering a delightful balance of savory, spicy, and sweet flavors.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 flatbread pizza (serves 1-2) 1x
- Category: Pizza
- Method: Baking
- Cuisine: American
Ingredients
Flatbread Pizza Ingredients
- 1 piece of flatbread (about 6–8 inches)
- 1 cup shredded mozzarella cheese
- 20 slices pepperoni
- 2 tablespoons hot honey
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C) to ensure it is hot enough to crisp the flatbread and melt the cheese evenly.
- Prepare the Flatbread: Place the flatbread onto a baking sheet or pizza stone for even baking.
- Add Cheese and Pepperoni: Evenly sprinkle the shredded mozzarella cheese over the flatbread, then layer the pepperoni slices on top of the cheese, making sure to distribute them for balanced flavor in each bite.
- Bake the Pizza: Bake the flatbread in the preheated oven for 8-10 minutes or until the cheese is fully melted and bubbly, and the edges of the flatbread are crispy and golden brown.
- Drizzle with Hot Honey: Remove the flatbread pizza from the oven and immediately drizzle the hot honey evenly over the top to add a sweet and spicy contrast that complements the savory toppings.
- Serve: Slice the flatbread pizza into portions and serve warm for the best taste and texture experience.
Notes
- For a crispier crust, use a pizza stone or place the flatbread directly on the oven rack while baking.
- Adjust the amount of hot honey to your preferred level of sweetness and heat.
- Feel free to substitute pepperoni with other toppings like sausage, mushrooms, or vegetables for customization.
- Use pre-shredded mozzarella cheese for convenience, or shred your own for better melting quality.
- If you prefer a milder version, you can reduce or omit the hot honey drizzle.
Keywords: flatbread pizza, hot honey, pepperoni pizza, easy pizza recipe, quick pizza, spicy sweet pizza

