Homemade Pizza Bagels Recipe
Introduction
Homemade pizza bagels are a quick and delicious snack that combines the best of two favorites: pizza and bagels. Perfect for busy days or casual gatherings, they are easy to assemble and bake to melty perfection.

Ingredients
- Bagels (split in half)
- Pizza sauce (enough to spread)
- Mozzarella cheese (shredded, as desired)
- Pepperoni slices (optional, as desired)
Instructions
- Step 1: Preheat your oven to 375°F (190°C). Arrange the bagel halves on a baking sheet, cut side up.
- Step 2: Spread a generous layer of pizza sauce on each bagel half.
- Step 3: Sprinkle shredded mozzarella cheese evenly over the sauce.
- Step 4: Add pepperoni slices on top of the cheese, if using.
- Step 5: Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly.
- Step 6: Remove from the oven, let cool slightly, and enjoy warm.
Tips & Variations
- For extra flavor, sprinkle some dried oregano or crushed red pepper flakes before baking.
- Try using different toppings like sautéed vegetables, cooked sausage, or olives for variety.
- Using a toaster oven works well for a smaller batch and quicker heating.
- Choose bagels with thicker crusts for a heartier bite that holds toppings better.
Storage
Store any leftover pizza bagels in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or toaster oven at 350°F (175°C) for 5-7 minutes to crisp the crust and melt the cheese again. Avoid microwaving to keep the bagels from becoming soggy.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use other types of cheese?
Yes, feel free to experiment with cheeses like cheddar, provolone, or a pizza blend to customize the flavor.
Can I make pizza bagels ahead of time?
You can assemble them ahead and store in the fridge for a few hours before baking, but it’s best to bake just before serving for the freshest result.
PrintHomemade Pizza Bagels Recipe
This Homemade Pizza Bagels recipe is a quick and delicious snack or meal made by topping bagel halves with pizza sauce, mozzarella cheese, and pepperoni, then baking until the cheese melts to bubbly perfection. Perfect for a kid-friendly lunch, easy appetizer, or a comforting treat any time of day.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Ingredients
- 4 bagels, sliced in half
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 20 slices pepperoni
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C) to ensure it’s ready to bake your pizza bagels to a perfect golden finish.
- Prepare Bagels: Slice the bagels in half horizontally and arrange them cut side up on a baking sheet lined with parchment paper or foil for easy cleanup.
- Assemble the Pizza Bagels: Spread an even layer of pizza sauce over each bagel half. Sprinkle shredded mozzarella cheese generously on top of the sauce. Arrange pepperoni slices evenly over the cheese.
- Bake: Place the baking sheet in the preheated oven and bake for 10 to 15 minutes or until the cheese is fully melted and bubbly, and the bagels are toasted to your liking.
- Serve: Remove the pizza bagels from the oven and allow them to cool for a few minutes before serving. Enjoy warm as a tasty snack or meal.
Notes
- You can use mini bagels for bite-sized snacks or larger bagels for a more filling meal.
- Feel free to customize toppings by adding vegetables like bell peppers, mushrooms, or olives.
- For a crispier base, toast bagel halves lightly before adding toppings.
- Store leftovers in an airtight container and reheat in the oven or microwave.
Keywords: Homemade Pizza Bagels, Easy Pizza Bagels, Quick Snack, Kid-Friendly Recipe, Bagel Pizza

