Print

Gluten-Free Peach Cobbler Recipe

Print Recipe

★★★★★

4.8 from 74 reviews

This Gluten-Free Peach Cobbler is a delicious, comforting dessert perfect for those avoiding gluten. Juicy peaches are sweetened and baked under a tender, buttery gluten-free batter, creating a warm and satisfying treat ideal for any season.

Ingredients

Scale

Fruit Filling

  • 4 cups fresh peaches, peeled and sliced
  • 1/2 cup granulated sugar

Cobbler Batter

  • 1 cup gluten-free all-purpose flour
  • 1/2 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1/2 cup milk (or dairy-free alternative)

Instructions

  1. Prepare the peaches: In a mixing bowl, combine the peeled and sliced peaches with 1/2 cup granulated sugar. Stir gently to coat the peaches evenly, then set aside to allow the sugar to draw out the juices.
  2. Make the batter: In another bowl, whisk together the gluten-free flour, remaining 1/2 cup sugar, baking powder, and salt. Pour in the melted butter and milk, stirring until just combined to form a smooth batter.
  3. Assemble the cobbler: Pour the sweetened peach mixture into a greased baking dish, spreading it out evenly. Spoon or pour the batter gently over the peaches, making sure to cover most of the fruit.
  4. Bake the cobbler: Preheat your oven to 350°F (175°C). Place the baking dish in the oven and bake for 40–45 minutes, or until the batter is golden brown and cooked through, and the peach filling is bubbly.
  5. Cool and serve: Remove the cobbler from the oven and let it cool for 10–15 minutes before serving. Enjoy warm or at room temperature, optionally topped with ice cream or whipped cream.

Notes

  • You can use canned or frozen peaches if fresh are not available; just be sure to drain excess liquid.
  • For a dairy-free version, substitute milk with almond or oat milk and use a dairy-free butter alternative.
  • To enhance flavor, add a teaspoon of vanilla extract or a pinch of cinnamon to the batter.
  • Make sure to use a certified gluten-free flour blend to keep the recipe truly gluten-free.

Keywords: gluten-free peach cobbler, peach dessert, gluten-free baking, easy peach cobbler, fruit cobbler

Find it online: https://cookwithyana.com/gluten-free-peach-cobbler-recipe/