Gingerbread Chex Mix Recipe
Introduction
This Gingerbread Chex Mix is a delightful holiday treat that combines the warm flavors of gingerbread spices with a crunchy, buttery cereal base. It’s an easy-to-make snack perfect for festive gatherings or cozy nights in.

Ingredients
- 6 cups Chex cereal
- 1/2 cup butter
- 1/4 cup molasses
- 1/4 cup brown sugar
- 1 tablespoon gingerbread spice
Instructions
- Step 1: Preheat your oven to 250°F (120°C). In a small saucepan, melt the butter over low heat. Stir in the brown sugar, molasses, and gingerbread spice until the mixture is smooth and combined.
- Step 2: Place the Chex cereal in a large mixing bowl. Pour the warm butter mixture over the cereal and gently stir to coat evenly.
- Step 3: Spread the coated cereal evenly on a baking sheet lined with parchment paper. Bake for 45 minutes, stirring every 15 minutes to ensure the mix crisps up evenly.
- Step 4: Remove from oven and let the Gingerbread Chex Mix cool completely before serving or storing.
Tips & Variations
- For extra crunch, add chopped nuts or pretzels before baking.
- Use pumpkin pie spice instead of gingerbread spice for a different warm flavor.
- If you prefer a sweeter mix, sprinkle additional brown sugar over the cereal before baking.
Storage
Store the cooled Gingerbread Chex Mix in an airtight container at room temperature for up to two weeks. To maintain crispiness, avoid storing in humid areas. If it softens, re-crisp by baking at 250°F (120°C) for 5–10 minutes.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use a different type of cereal?
Yes, you can substitute Chex with other bite-sized cereals like Cheerios or Rice Krispies, but the texture and flavor may vary slightly.
Is it possible to make this recipe gluten-free?
Ensure you use gluten-free Chex cereal and verify that your molasses and spices are gluten-free. This will make the Gingerbread Chex Mix suitable for a gluten-free diet.
PrintGingerbread Chex Mix Recipe
This Gingerbread Chex Mix is a delightful holiday snack combining the crunch of Chex cereal with warm, festive gingerbread spices. Coated in a buttery molasses and brown sugar glaze, it bakes to a crisp perfect for sharing or snacking throughout the season.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: Approximately 8 cups 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Mix
- 8 cups Chex cereal (rice, corn, or wheat)
Glaze
- 1/2 cup (1 stick) unsalted butter
- 1/2 cup molasses
- 1/2 cup packed brown sugar
- 2 teaspoons gingerbread spice (blend of ground ginger, cinnamon, cloves, nutmeg, and allspice)
Instructions
- Preheat oven: Preheat your oven to 250°F (120°C) to prepare for slow baking the coated cereal.
- Melt the glaze: In a medium saucepan, melt the butter over medium heat. Stir in molasses, brown sugar, and gingerbread spice until the mixture is smooth and well combined.
- Combine with cereal: Place the Chex cereal in a large mixing bowl. Pour the warm gingerbread glaze over the cereal and gently stir with a spatula to coat all the pieces evenly.
- Bake the mix: Spread the coated cereal mixture evenly onto a large baking sheet lined with parchment paper or a silicone baking mat. Bake in the preheated oven for about 45 minutes, stirring every 15 minutes to ensure even crisping and to prevent burning.
- Cool and serve: Once crisp and golden, remove the baking sheet from the oven and allow the Gingerbread Chex Mix to cool completely on the sheet. The mix will harden as it cools, becoming crunchy and delicious.
Notes
- For best results, stir the cereal every 15 minutes while baking to prevent clumping and ensure even coating.
- You can customize the gingerbread spice blend to your preference by adjusting the quantity of cinnamon or cloves.
- Store the cooled mix in an airtight container at room temperature to maintain its freshness for up to two weeks.
- If you prefer a sweeter mix, add an extra 2 tablespoons of brown sugar to the glaze.
Keywords: Gingerbread Chex Mix, Holiday Snack, Festive Snack, Chex Mix Recipe, Gingerbread Spice, Molasses Snack, Crunchy Snack

