Creamy Queso Chicken Bake Recipe
Queso Chicken Bake is a creamy, comforting casserole that layers tender chicken, savory queso sauce, fluffy rice, and melted cheese. This easy-to-make baked dish combines rich flavors and textures, perfect for a hearty weeknight dinner or family gathering.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
Ingredients
Scale
Chicken
- 2 cups cooked chicken, shredded or diced
Queso Sauce
- 1 cup queso cheese sauce
Rice
- 2 cups cooked white rice
Cheese
- 1 cup shredded cheddar cheese
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the casserole evenly.
- Layer Ingredients: In a baking dish, start by spreading the cooked rice evenly at the bottom. Next, layer the shredded cooked chicken over the rice. Pour the queso cheese sauce evenly on top of the chicken layer, ensuring everything is coated. Finally, sprinkle the shredded cheddar cheese as the top layer for a golden, melted finish.
- Bake: Place the baking dish in the preheated oven and bake for about 25-30 minutes or until the queso sauce is bubbly and the cheese on top is melted and lightly browned.
- Serve: Remove from the oven and let it cool slightly before serving to enjoy a creamy and flavorful dish.
Notes
- You can use rotisserie chicken for convenience and added flavor.
- For a spicier kick, add diced jalapeños or a pinch of cayenne pepper to the queso sauce.
- Use brown rice for a healthier alternative; adjust cooking time if using uncooked rice.
- To make it gluten-free, ensure that the queso sauce and any cheese used do not contain gluten additives.
Keywords: queso chicken bake, baked chicken casserole, creamy chicken rice bake, cheesy chicken dish
Find it online: https://cookwithyana.com/creamy-queso-chicken-bake-recipe/
