Crack Chicken Burgers Recipe
These Crack Chicken Burgers are a flavorful and juicy twist on the classic chicken burger, combining seasoned ground chicken with sharp cheddar cheese, crispy bacon, and fresh green onions. Perfect for a quick and satisfying meal, these savory patties cook up easily on a skillet or grill and are served on soft burger buns for a delicious handheld dinner or lunch option.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 burgers 1x
- Category: Burger
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Chicken Mixture
- 1 lb ground chicken
- 1 packet ranch seasoning mix (about 1 oz)
- 1/2 cup shredded cheddar cheese
- 4 slices cooked bacon, chopped
- 2 green onions, finely sliced
To Serve
- 4 burger buns
- Optional toppings: lettuce, tomato, mayonnaise, pickles
Instructions
- Prepare the Chicken Mixture: In a large bowl, combine the ground chicken with the ranch seasoning, shredded cheddar cheese, chopped cooked bacon, and sliced green onions. Mix thoroughly but gently to evenly distribute all ingredients without overworking the meat.
- Form Patties: Divide the mixture into 4 equal portions and shape each into a round, evenly thick patty to ensure even cooking.
- Cook the Patties: Heat a skillet over medium heat or preheat a grill. Cook the patties for about 5-6 minutes per side or until the internal temperature reaches 165°F (74°C) and the chicken is cooked through, with a nicely browned exterior.
- Toast Buns (Optional): While the patties finish cooking, lightly toast the burger buns on the grill or in a toaster for extra texture and flavor.
- Assemble the Burgers: Place each cooked chicken patty onto a bun and add your preferred toppings such as lettuce, tomato, mayonnaise, and pickles. Serve immediately for best taste.
Notes
- Make sure to cook the chicken patties thoroughly to avoid any food safety issues.
- You can substitute ranch seasoning with your favorite spice blend if desired.
- To save time, cook bacon in advance and keep it ready to mix into the patties.
- Feel free to add other mix-ins like diced jalapeños or garlic powder for a more robust flavor.
- These burgers can also be baked in the oven at 400°F for about 20 minutes, flipping halfway through.
Keywords: crack chicken burgers, chicken burger recipe, ranch chicken burgers, cheesy chicken patties, bacon chicken burgers
Find it online: https://cookwithyana.com/crack-chicken-burgers-recipe/
