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Crab Crescent Bites Recipe

4.7 from 114 reviews

These Crab Crescent Bites are delightful, flaky pastries filled with a creamy and savory crab mixture. Perfect as an appetizer or snack, they combine tender crab meat, smooth cream cheese, and a hint of garlic, all wrapped in buttery crescent roll dough and baked to golden perfection.

Ingredients

Scale

Crescent Dough

  • 1 can crescent roll dough (8 oz)

Crab Filling

  • 1 cup crab meat, drained and flaked
  • 4 oz cream cheese, softened
  • 1 garlic clove, minced
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Prepare the crab filling: In a medium bowl, combine the softened cream cheese, crab meat, and minced garlic. Mix thoroughly until the ingredients are evenly incorporated. Season with salt and black pepper according to your preference.
  2. Assemble crescent bites: Preheat the oven to 375°F (190°C). Unroll the crescent dough onto a clean surface and separate it into individual triangles. Spoon a generous amount of the crab filling onto the wide end of each crescent triangle.
  3. Shape the bites: Carefully roll each triangle, starting at the wide end with the crab filling and rolling towards the narrow end to form a bite-sized crescent roll filled with crab mixture. Place each roll seam side down on a baking sheet lined with parchment paper.
  4. Bake: Bake the crescent bites in the preheated oven for 12-15 minutes or until golden brown and puffed. Remove from the oven and let cool slightly before serving.

Notes

  • Use lump crab meat for a chunkier texture or imitation crab for a budget-friendly option.
  • Fresh garlic can be substituted with garlic powder if desired.
  • For a spicy kick, add a pinch of cayenne pepper or hot sauce to the filling.
  • Serve warm with a dipping sauce like cocktail sauce, aioli, or melted butter mixed with lemon juice.
  • These bites can be prepared ahead of time and refrigerated before baking; just add a few extra minutes to baking time if baking from chilled.

Keywords: Crab crescent bites, crab appetizers, crescent roll recipes, party snacks, seafood appetizers