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Classic Margarita Recipe

4.7 from 75 reviews

A Classic Margarita is a timeless cocktail that combines the tangy zest of fresh lime juice with the smooth warmth of tequila and the sweet orange notes of triple sec. Served in a salted glass, this refreshing drink is perfect for any occasion, whether you’re relaxing at home or celebrating with friends.

Ingredients

Scale

Classic Margarita Ingredients

  • 2 ounces tequila (preferably blanco or silver)
  • 1 ounce fresh lime juice
  • 1 ounce triple sec (orange liqueur)
  • Ice cubes
  • Coarse salt (for rimming the glass)
  • Lime wedge (for garnish)

Instructions

  1. Prepare the Glass: Rub the lime wedge around the rim of a rocks or margarita glass, then dip the rim into a plate of coarse salt to coat it evenly. Set the glass aside.
  2. Mix the Cocktail: In a cocktail shaker, combine 2 ounces of tequila, 1 ounce of freshly squeezed lime juice, and 1 ounce of triple sec. Fill the shaker with ice cubes to chill the mixture thoroughly.
  3. Shake Well: Secure the shaker lid and shake vigorously for about 15 seconds until the outside of the shaker feels cold. This ensures the drink is well mixed and perfectly chilled.
  4. Strain and Serve: Strain the cocktail into the prepared salt-rimmed glass over fresh ice cubes if desired. Garnish with a lime wedge on the rim for a classic presentation.

Notes

  • Use fresh lime juice for the best flavor; bottled lime juice will not provide the same bright taste.
  • Adjust the sweetness by varying the amount of triple sec to your preference.
  • For a frozen margarita, blend all ingredients with ice instead of shaking with ice.
  • Tequila blanco is preferred for a clean and crisp margarita, but reposado can add subtle oak notes.
  • To rim the glass evenly, try wetting it with lime juice rather than using the lime wedge until you get consistent results.

Keywords: Classic Margarita, Tequila Cocktail, Lime Cocktail, Mexican Drink, Summer Cocktail