Classic Margarita Recipe

Introduction

The Classic Margarita is a timeless cocktail known for its refreshing balance of tangy lime, smooth tequila, and a hint of sweetness from triple sec. Perfect for warm evenings or as a festive party drink, this simple recipe delivers vibrant flavor with minimal effort.

Classic Margarita Recipe - Recipe Image

Ingredients

  • 2 oz tequila
  • 1 oz fresh lime juice
  • 1 oz triple sec
  • Coarse salt for rimming the glass
  • Ice cubes

Instructions

  1. Step 1: Rub a lime wedge around the rim of a glass and dip it into coarse salt to coat the edge. Set aside.
  2. Step 2: In a cocktail shaker, combine tequila, fresh lime juice, and triple sec. Fill the shaker with ice.
  3. Step 3: Shake vigorously for about 15 seconds until well chilled.
  4. Step 4: Strain the mixture into the prepared glass, filled with fresh ice if desired.

Tips & Variations

  • Use freshly squeezed lime juice for the best flavor; bottled lime juice can taste flat.
  • Try substituting orange liqueur with Cointreau for a slightly different aroma and sweetness.
  • For a frozen version, blend the ingredients with ice until smooth.

Storage

The margarita is best enjoyed immediately after preparation. Pre-mixing is possible but not recommended as the fresh lime flavor may degrade. If you do pre-mix, store in a sealed container in the refrigerator for up to 24 hours and shake well before serving.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use any type of tequila?

For an authentic margarita, use blanco or silver tequila, as these have a clean, bright flavor that works well with lime and triple sec.

How do I salt the glass rim effectively?

Run a lime wedge around the rim to moisten it, then dip the glass into a plate of coarse salt. Gently twist to ensure an even coating without clumps.

Print

Classic Margarita Recipe

A Classic Margarita is a timeless cocktail that combines the tangy zest of fresh lime juice with the smooth warmth of tequila and the sweet orange notes of triple sec. Served in a salted glass, this refreshing drink is perfect for any occasion, whether you’re relaxing at home or celebrating with friends.

  • Author: Yana
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: Mexican

Ingredients

Scale

Classic Margarita Ingredients

  • 2 ounces tequila (preferably blanco or silver)
  • 1 ounce fresh lime juice
  • 1 ounce triple sec (orange liqueur)
  • Ice cubes
  • Coarse salt (for rimming the glass)
  • Lime wedge (for garnish)

Instructions

  1. Prepare the Glass: Rub the lime wedge around the rim of a rocks or margarita glass, then dip the rim into a plate of coarse salt to coat it evenly. Set the glass aside.
  2. Mix the Cocktail: In a cocktail shaker, combine 2 ounces of tequila, 1 ounce of freshly squeezed lime juice, and 1 ounce of triple sec. Fill the shaker with ice cubes to chill the mixture thoroughly.
  3. Shake Well: Secure the shaker lid and shake vigorously for about 15 seconds until the outside of the shaker feels cold. This ensures the drink is well mixed and perfectly chilled.
  4. Strain and Serve: Strain the cocktail into the prepared salt-rimmed glass over fresh ice cubes if desired. Garnish with a lime wedge on the rim for a classic presentation.

Notes

  • Use fresh lime juice for the best flavor; bottled lime juice will not provide the same bright taste.
  • Adjust the sweetness by varying the amount of triple sec to your preference.
  • For a frozen margarita, blend all ingredients with ice instead of shaking with ice.
  • Tequila blanco is preferred for a clean and crisp margarita, but reposado can add subtle oak notes.
  • To rim the glass evenly, try wetting it with lime juice rather than using the lime wedge until you get consistent results.

Keywords: Classic Margarita, Tequila Cocktail, Lime Cocktail, Mexican Drink, Summer Cocktail

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