Cheesy Garlic Pull-Apart Bread Recipe
Cheesy Garlic Pull-Apart Bread is a delightful, shareable appetizer featuring soft bread dough stuffed with a flavorful blend of garlic butter, mozzarella, and parmesan cheeses. Baked until golden and bubbly, this pull-apart bread is perfect for any gathering or as a savory snack.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
Ingredients
Scale
Bread Dough
- 1 batch of bread dough (approximately 2 cups or enough for one medium loaf)
Garlic Butter
- 4 tablespoons unsalted butter, melted
- 3 cloves garlic, minced
- 1 tablespoon fresh parsley, finely chopped
- 1/2 teaspoon salt
Cheeses
- 1 cup shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
Instructions
- Prepare Garlic Butter: In a small bowl, combine melted butter, minced garlic, chopped parsley, and salt. Mix well to create a flavorful garlic butter spread.
- Prepare Dough: Roll out the bread dough on a lightly floured surface into a rectangle approximately 10×14 inches. Cut the dough into small squares about 2 inches each.
- Assemble Bread: Spread the garlic butter evenly over each dough piece. Place a pinch of mozzarella and parmesan cheeses between the squares, stacking or layering them closely to create the pull-apart effect.
- Bake: Place the stuffed dough pieces into a greased loaf pan or baking dish, ensuring they are packed but not compressed. Bake in a preheated oven at 375°F (190°C) for 25-30 minutes, or until the bread is golden brown and the cheese is melted and bubbly.
- Serve: Remove from the oven and allow to cool slightly before serving warm. Pull apart the bread pieces and enjoy the gooey cheesy garlic goodness.
Notes
- You can add herbs like oregano or basil to the garlic butter for extra flavor.
- Use freshly grated parmesan for best taste and melting quality.
- For a crispier crust, brush the top with additional garlic butter before baking.
- Serve with marinara or ranch dipping sauce for added indulgence.
- Store leftovers in an airtight container and reheat in the oven to maintain texture.
Keywords: cheesy garlic bread, pull-apart bread, appetizer, garlic butter bread, mozzarella, parmesan, party bread
Find it online: https://cookwithyana.com/cheesy-garlic-pull-apart-bread-recipe/
