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Buttery Spiced Roasted Cauliflower Recipe

4.4 from 142 reviews

A simple and flavorful Butter Cauliflower recipe featuring roasted cauliflower florets tossed in rich butter and aromatic garlic spices. This dish makes a delicious and healthy side, highlighting the natural nuttiness of cauliflower enhanced by buttery garlic seasoning.

Ingredients

Scale

Vegetables

  • 1 medium head of cauliflower, cut into florets

Butter & Aromatics

  • 3 tablespoons unsalted butter
  • 2 cloves garlic, minced

Spices

  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground paprika
  • Salt, to taste
  • Freshly ground black pepper, to taste

Instructions

  1. Prepare the Cauliflower: Preheat your oven to 425°F (220°C). Wash and cut the cauliflower into bite-sized florets to ensure even roasting.
  2. Roast the Cauliflower: Spread the cauliflower florets evenly on a baking sheet lined with parchment paper. Roast in the preheated oven for 25-30 minutes or until golden brown and tender, tossing halfway through for even cooking.
  3. Melt the Butter and Sauté Garlic: While the cauliflower roasts, melt the butter in a small pan over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant and lightly golden, taking care not to burn it.
  4. Toss with Spices: Once the cauliflower is roasted, transfer it to a large bowl. Pour the garlic butter over the warm cauliflower and sprinkle with cumin, paprika, salt, and pepper. Toss well to evenly coat all the florets.
  5. Serve: Serve the Butter Cauliflower warm as a delicious side dish to your favorite main courses.

Notes

  • You can adjust the garlic amount according to your preference for a milder or stronger flavor.
  • For a spicy kick, add a pinch of red chili flakes along with the other spices.
  • Use clarified butter (ghee) for a richer and lactose-free option.
  • This dish pairs well with grilled meats, rice, or as a stand-alone vegetarian side.

Keywords: butter cauliflower, roasted cauliflower, garlic butter cauliflower, easy vegetable side dish, healthy cauliflower recipe