Best French Toast Recipe
This recipe for the Best French Toast offers a classic breakfast favorite made with simple ingredients like bread, eggs, milk, cinnamon, and vanilla. The bread is dipped in a flavorful custard mixture and cooked on a skillet until golden brown, resulting in a deliciously warm, tender, and slightly crispy treat perfect for any morning.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Total Time: 11 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Frying
- Cuisine: French-American
- Diet: Vegetarian
Ingredients
Scale
French Toast Ingredients
- 4 slices of bread (preferably day-old or slightly firm)
- 2 large eggs
- 1/2 cup whole milk
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- Butter or oil, for cooking
Instructions
- Prepare the custard mixture: In a shallow bowl, whisk together 2 large eggs, half a cup of whole milk, 1 teaspoon ground cinnamon, and 1 teaspoon vanilla extract until the mixture is smooth and well combined.
- Dip the bread slices: Take each slice of bread and dip it into the egg mixture, allowing it to soak up the custard on both sides for about 10-15 seconds, ensuring it is fully coated but not overly soggy.
- Heat the skillet: Place a skillet or frying pan over medium heat and add a small amount of butter or oil to coat the surface evenly.
- Cook the French toast: Place the soaked bread slices on the hot skillet and cook for about 2-3 minutes on each side, or until each side is golden brown and slightly crispy.
- Serve and enjoy: Remove the French toast from the skillet and serve immediately, optionally topped with syrup, powdered sugar, fresh fruit, or your favorite breakfast toppings.
Notes
- Use day-old bread or slightly firm bread to prevent sogginess.
- Adjust cinnamon and vanilla quantities to taste.
- Cook on medium heat to avoid burning the outside before the inside cooks through.
- Butter adds flavor and helps with browning, but oil can be used for a dairy-free option.
- French toast is best served fresh and hot for optimal texture and taste.
Keywords: French toast, breakfast, cinnamon, vanilla, eggs, skillet, easy recipe
Find it online: https://cookwithyana.com/best-french-toast-recipe/
