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3-Ingredient Banana Oat Cocoa Cookies Recipe

4.8 from 70 reviews

These easy 3-Ingredient Chocolate Cookies come together quickly using simple pantry staples: ripe bananas, oats, and cocoa powder. Perfect for a healthy treat, these naturally sweetened cookies are vegan, gluten-free, and require minimal effort. Simply mash the bananas, mix with oats and cocoa powder, shape the dough, and bake until set for a fudgy, chewy delight that satisfies chocolate cravings guilt-free.

Ingredients

Scale

Dry Ingredients

  • 1 cup oats (rolled oats or quick oats)
  • 1/4 cup unsweetened cocoa powder

Wet Ingredients

  • 2 ripe medium-sized bananas (mashed)

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper to prevent sticking.
  2. Mash Bananas: In a mixing bowl, thoroughly mash the ripe bananas using a fork until smooth with minimal lumps.
  3. Combine Ingredients: Add the oats and cocoa powder to the mashed bananas. Stir well until the mixture forms a sticky, uniform dough.
  4. Shape the Cookies: Scoop spoonfuls of the dough and roll into balls or flatten with your fingers to form cookie shapes. Place them evenly spaced on the prepared baking sheet.
  5. Bake the Cookies: Bake in the preheated oven for approximately 12-15 minutes, or until the cookies are set and slightly firm to the touch.
  6. Cool and Serve: Remove from the oven and allow cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Enjoy!

Notes

  • For a sweeter cookie, add a tablespoon of maple syrup or honey.
  • Use gluten-free oats if you need the recipe to be gluten-free.
  • Adding a pinch of salt can enhance the chocolate flavor.
  • You can fold in chocolate chips or chopped nuts for added texture.
  • Store the cookies in an airtight container at room temperature for up to 3 days or refrigerate for up to a week.

Keywords: 3-Ingredient Cookies, Healthy Chocolate Cookies, Banana Oats Cookies, Easy Vegan Cookies, Gluten-Free Chocolate Cookies